The 20 Best Foods for People with Kidney Disease
- 4 years ago
18. Pineapple
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Many tropical fruits like oranges, bananas, and kiwis are very high in potassium.
Fortunately, pineapple makes a sweet, low potassium alternative for those with kidneys problems.
Plus, pineapple is rich in fiber, manganese, vitamin C, and bromelain, an enzyme that helps reduce inflammation.
One cup (165 grams) of pineapple chunks contains:
- sodium: 2 mg
- potassium: 180 mg
- phosphorus: 13 mg
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